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Updated inarizushi recipe on Just Hungry
In case you don’t follow Just Hungry (though, if you want to know about basic Japanese cooking techniques you really should :)) I’ve substantially updated the inarizushi recipe that I originally posted...
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Bento no. 72: Sakura Love Kyoto-style Barazushi Bento
Bento contents:1 US cup (240ml) steamed brown rice with 2 tsp. rice vinegar, 220 cal 1/2 portion of Tuna Soboro with Ginger, 175 cal 2 Tbs. Homemade Sakura Denbu, 50 calUsuyaki Tamago (very thin...
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A sushi roll bento, plus how to make sushi rolls without a sushi mat
Here is something that I had in my archives - a sushi roll bento, made with ingredients that you might not have thought belong in a sushi. Plus, how to make a fat sushi roll without a sushi mat! read more
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Guy Does Bento no. 1: Salmon furikake sushi bento
The Guy makes his first foray into the world of bento making. read more
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Smoked salmon chirashizushi plus sushi rice how-to on JustHungry
Learn how to make sushi rice, plus tips for sushi as bento. read more
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